One of the most delicious superfoods on the block - açaí is a fruit grown and harvested in the Amazon Rainforest, Brazil. Harvested from the native açaí palm tree, açaí cultivation prevents deforestation, making it considered to be the ‘Amazon Guardian’.

Pronounced ‘AH-SIGH-EEE’, açaí berries have a exceptionally unique profile. The seed forms 80% of the berry, but the flesh and skin are packed full of vitamins and nutrients - not to mention the berries are around 65 kcal per 100g.

High in fibre and heart-healthy fats, açai berries help to keep you feeling full and your blood sugars steady. Not only that, açai berries are naturally low in sugar making it one of the healthiest and tastiest fruits to enjoy.

Açaí is bursting with a high level of antioxidants – 10 to 30 times more than grapes, pomegranates, or blueberries, contributing to keeping your bodies defences high, whilst tasting delicious at the same time.

As well as being high in antioxidants, açai berries are rich in vitamins A, C and E, which are important for skin health. Recommended for a healthy heart, açai berries are bursting with Omegas 3, 6 and 9 that contain essential fatty acids.